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Banana CakeBanana Cake   


IngredientsIngredients  
  • 2oz Margarine
  • 5oz Brown Sugar
  • 2 Bananas (ripe)
  • 2 Eggs
  • 8oz Self Raising Flour
  • a pinch Cinnamon or Mixed Spice


Difficulty:Average
Vegetarian:Yes
No of Servings:10
Preparation Time:10 (minutes)
Cooking Time:50 (minutes)
Hits:128
Rating:4,00 (1 Votes)
Date added;:27.Feb.2007
Author:angela
DescriptionDescription  A simple banana loaf, very tasty.
InstructionsInstructions  Cream the margarine and sugar together in bowl. Add 2 overripe bananas (mashed) and the eggs and whisk. Then add the flour and spice and mix together. Put the mixture into a 2 lb loaf tin (greased and lined with paper) and bake at 170 degrees C for about 50 minutes or until cooked.
NotesNotes  This uses up the bananas the children won't eat because they are too black and squishy.

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